Cake Beautifying-How to apply the Images of cake

As we all knew,cake beautifying is working if we understand it cristally.
To know about this topic deeply ,you need to precise recipe and actual practice.
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- Ice Cream: To apply the image to a cake frosted with ice cream or non-dairy whipped topping, do not add any additional water. If you are applying the image directly on ice cream, you should let the ice cream melt just a bit before application. When you are working with soft serve ice cream, you will get better results if you apply the image while the ice cream is soft and then freeze it.
Buttercream icing .


* Apply the image immediately after icing the cake. Buttercream will form a crust about an hour after they have been applied. If this has happened, spray the icing with a fine mist of water before you apply the image.



Frozen Cakes
- Thaw a bit before icing to avoid cracks forming in the cake, then you can apply the image. If the decorated cake is frozen, you will need to let it thaw slowly in the refrigerator, uncovered, so the cake will not sweat and the colors will stay true.

Royal Icing

- Make sure you add a good mist of water over a cake iced with royal icing before you apply the image


Non Dairy Whipped Topping

- When working with this medium, do not add any extra water before you apply the image. Keep the finished cake in the refrigerator to maintain the integrity of the image and the topping.


Rolled Fondant or Sugar Paste

- When placing an image over sugar paste or fondant, plan where you will put the image. With a small paintbrush, apply a good amount of plain water. Brush water only where the image will be. Any water outside the image will leave a mark on the fondant or sugar paste. Although you must be sure to apply enough water, or the image will not stick.

- Edges can be tapped down with a very small, slightly moist paintbrush.


Poured White Chocolate, or other poured icings

-Apply the image while the icing is wet. Be sure your cake is on a flat surface or the image may slide.
Standard Instruction for Application

- Remove the Edible Image(r) from the sheet just prior to application.

- If there are still images in the bag, reseal it immediately.

- Remove the image from the backing sheet by gently placing it on a table edge, (facing up) and rolling the backing sheet over the table edge. This will loosen the image so that it can be carefully peeled from the backing.


Related to this topic :

1.Start A Cake Decorating Business
2.Frosted Dreams - The Art of Beautiful Cake Decorating
3.Cake & Cookie Decorating

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